Wednesday, June 3, 2009

Mixer Butter Cake

Ingredients :-

160g butter
150g caster sugar
4 eggs
140g plain flour, sifted
30g cornflour, sifted
1 tsp baking powder, sifted
1 tsp vanilla essence
80ml milk

This cake is very simply, easy and everyone can do it.

Preheat oven at 180 degree celsius

What you need to do is prepare all the ingredients and put all inside the mixer bowl.

Beat with mixer at slow speed until all combined then increase to medium speed, beat until creamy.

Pour batter into baking tin.

Start bake in preheated oven for 45minutes until golden brown

After 5 minutes, turn cake out onto a wire rack to cool and serve



Have a Try it



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