Wednesday, July 22, 2009

Choc Chips, Almonds & Walnuts Cookiess


Ingredients :-

180g Plain Flour (sifted)

1tsp Baking Powder (sifted)

140g Butter

80g Castor Sugar

1 Egg

1tsp Vanilla Essence

100g Choc Chips

50g Almonds & Walnuts

Method

  1. Cream butter with sugar till fluffly and creamy. Add egg and vanilla essence, continue beating.
  2. Fold in sifted flour and baking powder.
  3. Mix choc chips , almonds and walnuts
  4. Drop dough with a teaspoon on a greased baking tray.
  5. Bake at 180C for 20-30 minuts or until golden brown.

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